SOYA PROTEIN ISOLATE POWDER

SOYA PROTEIN ISOLATE POWDER
Cholesterol free food. Lactose free.
DIETARY SUPPLEMENT
This product is a very good food supplement.
• Vegetable source of protein.
• Low fat, Cholesterol free food.
 Protein plays a vital role in our body‘s growth and maintenance. Our body does not store excess protein, therefore daily intake is necessary. Unfortunately, most protein sources such as red meat, cheese, eggs and whole milk also have high levels offat and cholesterol. ALLEGRO Soya Protein Isolate Powder has a high protein content derived from vegetable source, containing amino acids. ALLEGRO Soya Protein Isolate Powder is also good for body builders, sports persons.
Consumption of 25g of Soya Protein per day with diet low in saturated
fat may reduce risk of heart diseases.”
U.S. Food & Drug Administration, 1999

 

10 g of soya protein powder provides 8.35g of soya protein in a low fat formula and is especially recommended for vegetarian and vegan diets, which may not provide sufficient protein otherwise.

Nutritional Value
Per 100 g of The Product

Energy 355 Kcal
Protein  83.50 gms
Carbohydrates  10 gms
Cholesterol   0   gms

SUGGESTED USE:
Take one scoopful (10 g approx.) as a food, blended with milk or fruit juice/vegetable juice or soup of your choice.
ALLEGRO Soya Protein Isolate Powder can also be added to any food since it is a smooth and practically tasteless formulation. The powder blends well with any liquid, vegetarian / non-vegetarian preparation like dal or any gravy dish. An easy way to add ALLEGRO Soya Protein Isolate Powder to 0ne’s daily diet is by adding to preparations such as ohapatti, poorie, parantha, dosa, idli, etc. One can even add ALLEGRO Soya Protein Isolate.
Powder to food stuffs like dhokla, mathry, murukku, biscuits, cakes etc.